반응형 분류 전체보기153 How to Make Rice Flour for Rice Cakes (Maepssalgaru for Tteok) How to Make Rice Flour (Maepssalgaru or tteok ssal garu or ssal garu) for Korean Rice Cakes (Tteok) so you can make Songpyeon or other tteoks!Korean Rice Flour Powder (MepSsalGaru for Tteok)UPDATED 9/22 with new video and more recipe details 0 seconds of 0 secondsVolume 0% 01:54 I was working on my post for Songypeon recipe yesterday and I realized that if you live outside of Korea, yo.. 2024. 10. 30. Holiday Gift Idea: Home Made Salad Dressings These 3 salad dressings make wonderful gifts for the holidays! I have a soy mustardy dressing for a tofu asian salad, a oniony nutty sweet sesame dressing for a spinach salad that goes wonderfully with Korean or Asian food. Finally, a very simple lemon vinaigrette that just goes well with any meal. 3 Salad Dressings Gift for Asian/Korean FoodDo you need ideas for holiday gift for someone who lov.. 2024. 10. 30. Easy Bacon Tteok (Rice Cakes) Gui for the Holidays! Make Bacon Tteok Gui for the holidays! Soft and chewy tteok wrapped in crunchy and yummy bacon is just perfection on a plate! And topped with my spicy sweet Gochujang sauce, it will be a crowd-pleaser for sure!!Bacon Tteok (Rice Cakes) GuiEvery fall, I always try to find easy and yummy Korean fusion dishes that people can cook and enjoy with their loved ones. A couple of years ago, I developed m.. 2024. 10. 30. Ssuk Beomul (Korean Mugwort Rice Cake) Ssuk Beomul or Ssuk Beomuri is a steamed Korean mugwort rice cake simply made with Ssuk (mugwort) and rice cake flour. A springtime favorite, this Ssuk Beomul is full of herbaceous flavor that’s lightly sweet – perfect for breakfast or a snack. 0 seconds of 7 minutes, 5 secondsVolume 0% What is Ssuk Beomul 쑥버물?Ssuk Beomul is a simple steamed Korean Tteok (rice cake) that’s made by mix.. 2024. 10. 30. How to make Gochujang at home! This is how Korean moms make Gochujang at home every year in spring. This is a very authentic and traditional way to make Korean chili paste! If you have the ingredients and some time, this somewhat long process is totally worth it!Korean Gochujang in glazed clay vessel (hangari/onggi) – After 2 days –What is Gochujang?Gochujang is a Fermented chili paste and NOT a sauce. Yes, Gochujang i.. 2024. 10. 30. Kimchi Fried Rice (Kimchi Bokkeumbap) Kimchi Fried Rice is the ultimate comforat food that’s bursting with flavors of sour kimchi. It is the perfect one-dish meal anytime but especially if you don’t feel like cooking or need that something to hit the spot! An amazingly delicious meal in 20 minutes or less!Kimchi Fried Rice (Kimchi Bokkeumbap)Because I have been eating this from when I was in high school, this dish always brings back.. 2024. 10. 30. 이전 1 ··· 16 17 18 19 20 21 22 ··· 26 다음 반응형
